Guy Fieri isn't sure about this sauce 🥴Watch #DDD Fridays at 9|8c and stream on Max! #StreamOnMax

I got to see the grape jelly thing first thing we do is we add butter the onions and you add the bacon we leave that fat in the we're going to leave the fat in the sauce so it sticks your ribs we add the ketchup then you add the grape jelly ketchup grape jelly yes that just doesn't look right oh it's wonderful Dude Liquid Smoke grape jelly and liquid smoke now how long will we let it simmer about 40 minutes just let it reduce down Okay so we're cooked down here you sure that this isn't playing some game on me it reminds me of Swedish meatball sauce I actually used it at weddings on meatballs yeah I was at that wedding