[Music] It's Kane harvesting season. Russell Hall is
a third generation farmer. His grandfather started on this farm with tobacco in the 40s.
Around 20 years later the family switched to sugarcane. He's seen some changes over the
years. It's been a very lucrative industry over the years, but probably in the last decade
or two it's starting to decline. Why has it been starting to decline wasn't a great deal of money
in it. Regulations then came in. They're trying to cut back our production through nitrogen and
phosphorus budgets. So we're coming out on the other side of that with some really good prices
coming at us. Here in the Burdekin they still burn cane. There's a lot of water in the area making
the sugar cane leafy. When you cut it there's a lot of leaf litter making it hard to irrigate,
plus green cane is pretty difficult to cut on the machines. A cane burn runs deep into the image of
white Australia, but Russell says this harvest is running later than he'd like, and according
to him it's not due to the weather rather the sugar mills. We were sort of planning
on the fourth of June and between they're blaming union activity but we had about three
or four days of strikes. But we are probably a good 10 days or two weeks behind the eight ball
right from the start. When you say they who do you mean? Wilmar. What do you think it was
then that stopped it, if it wasn't union? I don't know Halina it was just getting to the point where
every year seems to be later. They have 30 weeks to do maintenance on their mills and I don't
understand why it takes so long to do a factory. [Music] up Wilmar Sugar is Australia's largest
manufacturer and marketer of raw and refined sugar products. It operates four mills in the
Burdekin region and another four elsewhere in Queensland, servicing 1,500 cane growers. That's a
lot of mill maintenance which we will get back to. The optics of sugar between farmer and mill to the
untrained eye often seems really fraught. What's the reality? The reality is we need to work together, we
need to work harmoniously, with a common goal and that common goal is to be able to process the cane
in a timely manner and maximize the profitability of our industry. Industrial action halted milling
in the Burdekin region since May. After 18 months of enterprise agreement negotiations both parties
accepted a Fair Work Commission offer in July to help try and end their dispute. At the moment we
are working through our Union negotiation process and and I won't go into the detail about that,
but what we are here to do is to be able to offer our employees a fair and reasonable
outcome, but we've got to make sure that the industry remains sustainable in the long term.
He says that reasons for milling delays haven't been obvious to growers. I think the division
comes from miscommunication at times and probably a misunderstanding of the critical
role that we all play. Everyone's got a key part in the chain and we all rely on one
another to do that part. I think at times we don't understand each other well enough and
how our actions and behaviours can influence the whole industry as a whole. Jim Wilson from
the Australian Workers Union and Liam Shaky from the Electrical Trades Union say the issue
with Wilmar is the low wages paid compared to Mills operated by other companies and the mass
exodus of skilled workers we've seen as a result of that. And what do you think the main result
will be? If they don't come to the party if they don't come to the party we're just going to
see people continue to leave. I mean the real the real risk that the mills are facing is experienced
staff experienced that have been there for long periods of time, we've got members that are
working in the Wilmar Mills that have been there for a long period of time that are getting paid
between $1 and $15 an hour below industry standard rates. At time of broadcast there still hasn't
been a resolution. This week Wilmar has put a new offer out to vote for their workers and
unions are speaking with their members to see if they will accept. Our members were
really clear with us they wanted to see this result before the crush starts. Once there's
disruption to the crush that causes issues for the community our members live in the
sugar communities. Unfortunately we haven't been able to get that resolution and the only
avenue for our members is to continue with the industrial action along with this assisted
bargaining and hopefully we can get something resolved. The troubles aren't
regional or company specific. Right through the industry
growers have issues with mill operations. 3 and 1/2 hours drive south near Mackay
Brooke Roebuck is learning the ropes of cane growing from her dad, as he did before her. This cane Brooke, on
this part of the farm, looks spectacular it must be right for harvesting right? Yeah so this is
actually a really good paddock to show the comparison of when the cane was crushed and cut
at the same time so this cane here was cut at right time last year hence the significant height
and ripeness. So it's ready to be cut now but down here you can see the obvious difference. This
cane down here in this paddock was cut at a later date and practically too late for the season. So
you can really see how it's affected the growth of the cane. So that'll just be a big effect on
next year's yield and profitability for us. And why was it cut so late compared to this field
here? So I think it's just a mixture of things between the poor Milling supply and machinery
at the mills and just wet weather as well. So a mix of both but yeah so this is the result
what you get when things just don't really work perfectly. And is that a common occurrence?
In the last few years yes, but hopefully looking forward we can get away from that. But currently
this is what we are left with. A little bit every year. Brooke as a young woman in a mainly
male dominated industry is an unfamiliar face in sugarcane farming. I was yeah a little bit
embarrassed but you know like I've done this for a long time I'm not you know a stranger
to a farm. And I've had a little bit of imposter syndrome when I first started, being
a woman in the industry. But I think the longer that I've done this the thicker my skin's got
and I don't really care what people have to say anymore. She says to be a decent cane farmer
there's one trait you need more than most. Patience . A lot of patience. You get a few kicks
in the guts every now and then but you know we've just got to try and soldier
on and keep our head up and hope for the best. But Russell Hall's patience is wearing thin.
He and a small group of other growers dissatisfied with harvest delays due to issues at the mill
and labour shortages on farm have split from the peak representative body Cane Growers. They've
created a new industry group called Qucar or Queensland Cane Agricultural and Renewables.
You're with Agforce which is aligned with this new body Qucar but Cane Growers is the main
industry body. Why are there so many different industry bodies? I think it's human nature to
think that someone can do a better job. Whether you do or you don't a lot of people previous
to me have beat their head up against the brick wall for a long time so I've just started that
journey in the last four years. So but we always think that we can do better than the next
person beside us. So how does it work with all these different bodies? Very difficult um
the government doesn't really know who to go to. They go to Cane Growers, they are the peak
body at the present time, we're trying to sort of break down barriers and
bring a different approach to the sugar industry. Last month Qucar held a rally which saw
politicians, union bosses, and Industry members turn up to see what they were about. [Where do we begin.]
CEO of Cane Growers association Dan Galligan acknowledges there are factions within the cane
farming community. It can sometimes seem like a lot of tension between particularly farmers and
mills and there's sometimes different districts have different relationships on growers, there's no
doubt about that. But all the work we've done with all our members are saying look let's resolve
these issues as an industry, let's come together with the milling and the growing sector, and our
marketers and our exporters and our traders and our customers. So the solutions are absolutely
about working together as a supply chain and there'll be differences there'll be some tensions,
and often it's around the seasonality of the crush and the tensions around those. John Board is
a cane farmer and harvest contractor. He's less concerned about factions and more worried about
the effect the milling factories performances was having on communities. The whole towns are
suffering due to mill performance, whether it be we're starting too in June and we're dragging
on way too late into December, and the headlines that you read in the media are not
relaying this to the public. Wilmar's James Wallace says factories are having issues across the
country and maintenance is an expensive part of the running costs. Operating a mill is an expensive
task. This year alone Wilmart Sugar and Renewables is going to invest over $250 million
back into our factories and that's only capital and maintenance costs. Operating the factories is
on top of that. Since 2010 Wilmar has invested $2 billion into our factories
to be able to keep them to operate and to maximize our factory performance. On a world
scale then how competitive are you with all of these costs? Walmart Sugar and Renewables, one of
our biggest challenges is to remain competitive on the global scale and today we are still
remaining competitive and that's really around our sugar quality and the product we can
produce, which keeps our - it allows us to get a premium in the market because of our consistent
product and what we do. Despite the issue between mill owners industry groups farmers and
workers, everyone's still optimistic about the future and potential of sugar cane. Obviously
in the sugar industry in the last 20 years we've seen eight sugar factories close and
that's something no one wants to see. In terms of how we remain sustainable is we've got to look at our
operating models and how do we effectively operate. A part of that is diversification and looking at
other options and other products for what we can do. Far from the fire of the cane fields in head
offices in Brisbane the suits have big plans for sugar cane. Mark Greenwood is the general manager
for Wilmar's commercial sugar and renewables arm. electricity. We export electricity to the
grid. We produce bio-ethanol, and we have been doing so for nearly 100 years now. We also produce
renewable fertiliser and stock feed so they are our products we sell. The company produces 60
million litres of E10 bio-ethanol a year from its Serena distillery in central Queensland But it's
sustainable aviation fuel or safs that the company is focusing on beyond 2030. Currently Brazil is
making it from Tallow from cattle or used cooking oil and that is the cheapest source of supply,
but also produces it from sugar-sourced ethanol. Those projects are probably going to be complete
within the next five years and then after that 2030 and beyond they'll be looking for the next most
affordable source of sustainable aviation fuel and that's likely to be SAF or sustainable
aviation fuel that's produced from ethanol, as we can do at our sugar mills so rather than producing
sugar there is a potential like they do in Brazil. to produce ethanol from that sugar juice. Cane
growers Dan Gallagan believes children are the future of a multifaceted sugar cane industry. Oh
we're doing some great stuff in education. That story of the circular economy has been a real I
guess hidden secret of the industry so we're investing quite heavily now in oyr cane growers we're
almost entirely funded by grower levies here, but the industry has really said let's
get into schools we're working with the Primary Industries Education Foundation. We've just
launched a new education strategy to to build curriculum focused education material so that's
now almost - it's available in primary schools now available in secondary schools. (It's) really key that
in agriculture we we can't sort of wait for schools to come to us so I think we're really
positive about what we can get done there too. A couple of years as a cane grower Brooke
has an optimistic view on the future of the industry and her role in it. I think
you just have to see what everyone else is doing and decide you know you
don't have to be a follower and do what everyone else is doing, but choose
what you want to do. See what's out there. [Music]
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